I have a problem with throwing away food, especially meat. As far as I'm concerned, some poor animal died so that someone could have steak/pie/meatloaf or whatever for dinner - so it seems wrong to discard perfectly edible meat (or let it go off and then have to discard it).
Plus, in good traditional Chinese fashion, I was raised to eat everything in my bowl (or on my plate) because there are starving people in the next village or whatever.
And that's why, when I bought a potato salad for lunch yesterday and then discovered it was dressed in eczema-exacerbating egg pieces, I ate it anyway. Though I did try to scrape off eggy-looking substances from my potato chunks first.
And then I spent the rest of the day being very very itchy.